Producer

My-Pride Farm began raising and marketing veal in 2012, after doing a considerable amount of research and discovering that there was a high demand for locally produced products and that there was nobody in the Thunder Bay region actively marketing veal.
Veal meat is extremely juicy, tender, low in saturated fats and nutritionally high in vitamin b12 and iron.
We take great pride in raising healthy and happy animals.

The calves are all ethically raised in large group pens with free choice access to feed and water.
Contrary to popular belief, veal calves are not babies. They are in fact the second oldest animal at market age.
No hormones are used for the production of this meat.
Antibiotics are only used when absolutely necessary.