Producer

We are a farm in the heart of twenty valley that grows a large variety of vegetables. Many of our veggies are featured on the menus of local restaurants.

We are a family owned and operated farm growing over 50 different varieties of vegetables. We practice organic, natural and sustainable growing practices and our veggies are non-GMO. Our CSA program runs for 18 weeks from end of May to October. We truly believe that together we can all create a closer link between families and their food.